Fudge
Our fudge is made the old fashioned way - with pure cane sugar and cream. Cooked up to temperature in our copper pot, then poured on a marble slab, and hand paddled with care. It will last for weeks covered at room temperature.
Our fudge is made the old fashioned way - with pure cane sugar and cream. Cooked up to temperature in our copper pot, then poured on a marble slab, and hand paddled with care. It will last for weeks covered at room temperature.