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Our Chocolate Fudge is made the old-fashioned way with pure cane sugar and cream. From cooking in a copper pot, to hand pouring on a marble slab, and finishing by hand paddling with care. We hand slice the fudge into 1/2-pound slices. Our fudge does not melt and requires no refrigeration. It will last for weeks covered at room temperature.
CONTAINS: DAIRY | GLUTEN FREE
With so many delicious flavors to choose from, we have an online special - BUY 5 slices, GET THE 6TH slice FREE!
Our 10 step process:
Do not miss out on our online special for FREE SHIPPING on any order over $40.
"The peanut butter and chocolate fudge is some of the best we have ever eaten."I had tried the fudge while on vacation about year ago. So sister and I decided to order some different items. Its as good as first time I tried it."
..."The fudge was great, and the staff is delightful. Would definitely recommend to friends and family."
..."Fudge is amazing! We even went back a 2nd time to get ice cream the next day!"
Owner Debbie Bartes explains the process of making fudge in he...
Debbie Bartes and Amanda Frensemeier are making peanut butter ...
This step takes a lot of work - it is called creaming the fudge.
You guys are the best.
I had tried the fudge while on vacation about year ago. So sister and I decided to order some different items. Its as good as first time I tried it.